From the caves of Combalou in southern France, Roquefort, arguably the worlds greatest blue, has had its name and methods protected since 1411! Roquefort’s heavenly flavor is reminiscent of the cavern air where the cheese ripens and the mold naturally grows, transmogrifying the Lacaune ewe’s milk it’s made of. This variety is round, deep, and perfectly balanced: big, creamy chunks of the paste dissolve on the palate like sharp, soothing milky lozenges. Sweet and fudgy, its linger is peppery and sometimes quite spicy. Traditionally (spectacularly) paired with Sauternes.
Puccini's is a Canadian owned company that uses the power of direct buying to deliver the world's finest quality ingredients to our customers. We’re Canada’s fastest growing Italian & Mediterranean deli, offering a huge selection of cured meats, cheeses, coffee, and accessories to conveniently purchase online.